News

2014 Kiwi Fruit Processing Has Begun

Posted by on 8 July 2014

The staff at Cedenco are currently busy processing kiwifruit, which started in June and is expected to finish in July.

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2014 Onion Paste Processing Underway

Posted by Joe on 23 April 2014

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The 2014 aseptic onion paste processing season is underway.

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The Big Day Out

Posted by Debbie on 25 March 2014

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It’s not every day that the opportunity to show case the careers that are involved in a business comes along, the opportunity to show students that we are not just a processing facility.

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SIX-million-dollar expansion project at Cedenco's Gisborne Factory

Posted by Ben Cowper on 27 February 2014

THE SIX-million-dollar expansion project at Cedenco's Gisborne factory was a further indication of how the company views its long-term future in the district.

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Crop Report - Feb 2014

Posted by Joe on 26 February 2014

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Sweet Corn

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New! UHT Green Pea Puree

Posted by Paul on 19 February 2014

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UHT Green pea puree is Cedenco’s newest product; made from fresh garden peas harvested in Gisborne, New Zealand. The final puree has a vivid green colour and a cooked pea flavour.

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2014 Sweet Corn Season Underway

Posted by Joe Nelson on 14 January 2014

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Both our sweet corn powder and IQF sweet corn processes are up and running now. Will be a busy few months ahead.

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Cedenco Green Pea Flake at Charity Fundraiser

Posted by Paul on 2 December 2013

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Dish Name:

“Vanilla butter poached New Zealand scampi with spring pea three ways” – This innovative dish of prime NZ ingredients was a treat to the taste buds and senses with soft poached scampi served with pea prepared in three distinct ways – a smooth puree, dry flaked peas and crunchy pea tendrils.

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December 2013 Crop Update

Posted by Joe on 29 November 2013

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Tomato

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2013 Pea Harvest Has Begun

Posted by Shona on 15 November 2013

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The harvest and processing season is well underway...

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